Banana Bread

You Need:
3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar
1 egg, beaten
1 teaspoon vanilla
1 1/2 cups self rising flour

No need for a mixer for this recipe. Preheat the oven to 350°F. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla.  Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

This was so good.  I remember making some recipes for banana bread that were so hard to mix by hand.  This is not.  It is more like a cake batter.  I think we will be making this a lot more.

RECIPE 5:52 FOR 2012
BAKING 1:26 FOR 2012