Let me guess....the first question is "What is yucca?". I asked the same thing. It is a root vegetable similar to a potato. It seems to be very popular with Hispanic and Cuban culture. You can buy it fresh but we decided to buy ours frozen, the GOYA brand.
We placed the frozen yucca in water and boiled for about 30 minutes until tender with a fork. We drained it and placed it in a casserole dish. Then comes the yummy part. There were a few recipes online but I really did mine by taste, since a friend made it last week and I knew what it was supposed to taste like.
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